Join us on the banks of the Thames, as Chef Patron Francesco Mazzei teams up with his favourite local wine bars for a new wine dinner series, pairing Italian wines with Calabrian-inspired dishes!
First up, on Wednesday 26th February, Margaux Aubry of The Other Naughty Piglet – matching her pick of low intervention, organic Italian wines with each of Francesco’s dishes.
Next, Ben Gubbins of Vagabond will take over the bar on Wednesday 25th March. He’ll be bringing bottles from independent winemakers in Italy to pair with each course.
Then, on Wednesday 29th April, Battersea wine experts Humble Grape will be pouring their pick of Italian wines with a focusing on sustainably-produced wines.
And last up on Wednesday 27th May, we will be teaming up with Daniele Marana, from Bottles and Battles to end the series in style!
Tickets are £55 per person and include four courses with matching wines. They can be purchased via the gift shop.
The Line Up:
Wednesday 26th February, 6.30pm: Fiume Uncorked with The Other Naughty Piglet
Wednesday 25th March, 6.30pm: Fiume Uncorked with Vagabond
Wednesday 29th April, 6.30pm: Fiume Uncorked with Humble Grape
Wednesday 27th May, 6.30pm: Fiume Uncorked with Bottles and Battles