New Dishes at Fiume

Chef Patron Francesco Mazzei has been hard at work creating a selection of new Amalfi-inspired dishes, that are sure to brighten up any gloomy day.

Be transported to Italy’s sun-kissed shorelines with the likes of Grilled calamari, land cress pesto, chilli jam, and Amalfi lemon, Gnocchi gratin Sorrentina, and Monkfish with mushroom and herbs sauce.
Join us by the iconic Battersea Power Station from Monday to Sunday for lunch or dinner and take your taste buds to the Amalfi Coast.
We can’t wait for you all to try our new Italian delights – A presto!